Nicola (Nico) is an Italian chef from Napoli, now based in Amsterdam, who brings the warmth of traditional Italian family cooking to his workshops. With a deep passion for slow, handmade food inspired by his Nonna’s teachings, Nico combines his professional culinary experience with a creative twist on classic recipes. Through his workshops at Nico’s Trattoria, he fosters a welcoming environment where good food and good company come together, embodying his motto: “make pasta, make friends.”
Nico’s Trattoria is an Italian cooking school in Amsterdam west, specializing in fresh pasta and led by Nico, a chef from Napoli
